Bloody Mary Recipe

This bloody mary recipe is the perfect cocktail for brunch. It's the choice for many who have celebrated the evening before and a mainstay for New Year's brunch and summer backyard parties.

This mixed drink can be served over ice or shaken with crushed ice in a martini shaker and strained into a glass.

Bloody Marty Recipe

Ingredients:

• 1 ounce vodka
• 2 ounces tomato juice
• juice of 1/2 lemon
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon horseradish sauce (optional)
• salt and pepper to taste
• celery stalk for garnish

Directions:

Pour all of the ingredients into a glass and stir well. Add crushed ice and enjoy!

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